The global shift toward plant-centric diets is no longer just a trend—it is a fundamental restructuring of the food and beverage industry. At the heart of this movement is the Almond-Based Dairy Alternatives Market. Known for its low-calorie profile and heart-healthy fats, almond milk and its derivatives (yogurts, cheeses, and creamers) have moved from specialized health food aisles t... https://www.databridgemarketresearch.com/