Edible beans are globally consumed, nutrient-packed beans and pulses. The varieties of edible beans include kidney beans, black beans, and pinto beans. They have high protein, fibre, and mineral content and thus contributing to a nutritious diet. Rising health awareness and wellness trends favouring edible beans-for their protein, fibre, and mineral content-are driving demand for them... https://www.maximizemarketresearch.com/market-report/global-edible-beans-market/89738/